Did you know, that...
... Poles most eagerly buy ham&sausage products at the butcher shops (61%)? In the second place they have chosen housing estate shops(33%) and in the third place supermarkets (20%). The survey was conducted on a random sample of 1000 people deciding on purchases in the household.
|Pickling salt and saltpeter|
Pickling salt is a type of salt which is designed specifically for pickling and canning. It is used mainly for meat and meat products – It is a real quintessence of a natural method of preservation of food.
Saltpeter, i.e. potassium nitrate (Latin: sal petrae – rock salt) is a preservative used as an additive to table salt for meat pickling and canning. .